Roasted Coconut Chicken

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 4
• 2 tablespoons curry paste
• 2 tablespoons oil
• 1 teaspoon grated fresh ginger
• 1 teaspoon lemongrass, finely chopped
• 400 g coconut milk
• 1 1/2 kg chicken

Recipe

• 1 preheat the oven to 190c/375f/gas 5. mix together the curry paste, oil, ginger and lemongrass with 2 tbs of the milk.
• 2 brush the chicken all over with this. put the cicken in a roasting tin and pour over the remaining milk.
• 3 roast for 1 1/2 hours, basting occasionally with the coconut milk.
• 4 remove from the oven and leave to stand for 10 mins berfore carving.