Spicy Bean Nacho Pie
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 1 tablespoon olive oil
- 1 onion, cut into wedges
- 1 garlic clove, crushed
- 1 teaspoon ground coriander
- 2 tablespoons fresh coriander, chopped
- 1 teaspoon ground cumin
- 1 teaspoon chili, dried and crushed
- 1 teaspoon sugar
- 1 (400 g) can whole canned tomatoes
- 1 chicken stock cubes or 1 vegetable stock cube
- 2 (300 g) cans beans, drained
- 60 g tortilla chips
- 3/4 cup cheddar cheese, grated
- 1/4 teaspoon salt and black pepper
- 2 tablespoons sour cream
Recipe
- 1 heat oil in a frying pan. fry onion for 5 minutes. stir in garlic, ground and fresh coriander, cumin, chillies, sugar and tomatoes. crumble in stock cube.
- 2 stir in beans and simmer for 10 minutes.
- 3 preheat grill to high.
- 4 transfer mixture to an ovenproof dish. scatter with tortilla chips and cheese. season to taste with salt and pepper.
- 5 grill until cheese melts.
- 6 serve with sour cream.
No comments:
Post a Comment