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Tuesday, February 24, 2015

Tangy Chicken Breasts

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 2
  • 2 boneless skinless chicken breasts
  • 3 tablespoons barbecue sauce
  • 2 slices bacon
  • 2 ounces cheddar cheese, grated

Recipe

  • 1 heat the grill to medium-high and line a baking tray with foil.
  • 2 lay the chick breasts upside-down on the foil, brush with 1 tablespoon of barbecue sauce and grill for 5 minutes.
  • 3 turn the chicken breasts over, add the bacon to the tray, return to the grill for a further 5 minutes.
  • 4 drizzle the chick with remaining barbecue sauce, sprinkle with cheese, then place back under the grill for 2 to 3 minutes until the chicken is cooked through,the cheese is bubbling and golden and the bacon is crispy.
  • 5 top the chicken with the bacon to serve.

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