Chicken Nuggets
Ingredients
- Servings: 4
- 4 skinless, boneless chicken breasts
- 2 cups corn oil
- 1 egg, beaten
- 1/3 cup water
- 1/3 cup all-purpose flour
- 1 1/2 tablespoons sesame seeds, toasted
- 1 1/2 teaspoons salt
Recipe
Preparation Time: 10 mins
Cook Time: 20 mins
Ready Time: 30 mins
- rinse chicken with cold water and pat dry with paper towels. cut into 1x1x1/2 inch pieces.
- fill a deep fryer with corn oil, no more than 1/3 full. heat to medium heat.
- place egg and water in a small bowl and mix well. add the flour, sesame seeds and salt, stirring until a smooth batter is formed.
- dip chicken pieces in batter and drain off any excess. add battered chicken, a few pieces at a time, to the hot oil. fry about 4 minutes or until golden brown and done (remove chicken from oil to test). drain on paper towels.
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