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Friday, December 18, 2015

Chicken With Bouillon

Ingredients

  • Servings: 4
  • 4 skinless, boneless chicken breast halves
  • 4 tablespoons margarine
  • 2 tablespoons chicken bouillon granules

Recipe

    Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins

  • melt margarine in a medium skillet over medium heat. stir in bouillon granules; when melted together, add chicken and brown, turning often. if necessary, add a little more margarine and bouillon. cook for about 20 minutes, or until chicken is cooked through and juices run clear.

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