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Monday, August 8, 2016

Cilantro-lime Grilled Chicken

Ingredients

  • Servings: 6
  • 4 limes, juiced
  • 1/2 cup chopped fresh cilantro
  • 2 tablespoons garlic salt
  • 2 tablespoons ground black pepper
  • 1 whole whole chicken, cut into 6 pieces

Recipe

    Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 1 hr 15 mins

  • whisk lime juice, cilantro, garlic salt, and black pepper together in a large glass or ceramic bowl. add chicken; toss to evenly coat. cover the bowl with plastic wrap and marinate in the refrigerator, 30 minutes to overnight.
  • preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • remove chicken from marinade and shake off excess. discard remaining marinade.
  • cook chicken on the preheated grill, turning occasionally, until no longer pink at the bone and juices run clear, about 30 minutes. an instant-read thermometer inserted near the bone should read 165 degrees f (74 degrees c).

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