Springfield Mo Cashew Chicken Sauce

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 4 tablespoons chicken base
• 5 cups water
• 2 tablespoons butter
• 1 teaspoon ginger powder
• 3/4 teaspoon onion powder (granulated)
• 1/2 teaspoon garlic powder
• 1 1/2 teaspoons sesame oil
• 2 tablespoons oyster sauce
• 1 teaspoon maggi seasoning
• 2 tablespoons soy sauce
• 2/3 cup water
• 8 tablespoons cornstarch

Recipe

• 1 combine all ingredients except the (2/3 c water and corn starch) and bring to a slow rolling boil.
• 2 add corn starch to 2/3 c water and whisk thoroughly, then combine with boiling sauce base.
• 3 whisk until thickened.
• 4 this sauce is actually as close as i can come to mr. lee's sauce from oriental inn in marshfield, mo. he's made the "best" springfield-style cashew chicken in america since 1982. period.