Tomato Basil Chicken
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 5 boneless skinless chicken breasts, sliced lengthwise in 1 inch strips
- 16 ounces sliced fresh mushrooms
- 3 -4 tablespoons fresh basil
- 2 -4 garlic cloves
- 1/2 cup water
- 2 onions (cut in big chunks)
- 1 chicken bouillon cube
- 1/2 green bell pepper (diced)
- 1 (6 ounce) can tomato paste
- 2 (14 ounce) cans italian-style diced tomatoes
Recipe
- 1 using a deep dish skillet add water, onion and garlic.
- 2 bring to a boil for 5 minutes.
- 3 add the chicken.
- 4 cover and cook on high until chicken starts to turn (about 5 minutes).
- 5 add salt and pepper to taste and chicken bullion.
- 6 add crushed red pepper if desired.
- 7 add basil, green pepper, mushrooms, tomato paste, and diced tomato.
- 8 cover and simmer 30 minutes, crack the lid to let the steam escape for another 30 minutes.
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