Thai Style Chicken
Total Time: 40 mins
Preparation Time: 5 mins
Cook Time: 35 mins
Ingredients
- 1 teaspoon sesame seed oil
- 2 teaspoons soy sauce
- 2 teaspoons teriyaki sauce
- 2 teaspoons worcestershire sauce
- 3 tablespoons crunchy peanut butter
- 10 chicken breasts
Recipe
- 1 cook the chicken breasts in large frying pans with a little water, so they can retain their moistness. put them on medium heat.
- 2 when the chicken is almost fully cooked, all the sauce ingredients to a small sauce pan.
- 3 put the sauce pan on low-medium heat for around 5 to 8 minutes.
- 4 stir sauce until the peanut butter is mixed well.
- 5 put cooked chicken on plate and spread the desired amout of sauce on the chicken.
- 6 enjoy!
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