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Tuesday, March 31, 2015

The Beer Lime Bird Equation

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 4 chicken breasts
  • 1 lime
  • beer (the icky flat stuff works best)
  • salt and pepper
  • 1 -2 tablespoon oil

Recipe

  • 1 in skillet, brown chicken in oil.
  • 2 when cooked inside, add the juice of lime and cover with enough beer to just go over tops of chick.
  • 3 cover and let cook until juices condense.
  • 4 do not freak out, sometimes it takes awhile for this to happen.
  • 5 i have often thought it was going to be a watery mess for ever but when it happens-pow!
  • 6 in a matter of minutes you will have a lovely tart brown glaze on the chicken.
  • 7 season with salt and pepper.
  • 8 goes very nicely with rice.

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