Turkey Dripping Gravy

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• wondra flour, quick mixing flour (recommended (wondra)
• 1 teaspoon poultry seasoning
• turkey drippings
• salt and pepper

Recipe

• 1 pour turkey drippings from roasted butter herb turkey into a large container and let cook slightly. skim fat from drippings and reserve.
• 2 in a large saucepan over medium heat, make a roux by combining 2 tablespoons of the skimmed fat and 2 tablespoons of flour. cook until mixture is a beige color. slowly whisk in 2 cups of turkey drippings (substitute chicken broth if short on drippings or if a thinner consistency is desired) stir in 1 teaspoon of poultry seasoning. over medium-high heat, bring to a boil, stirring constantly until gravy is desired consistency. remove from heat. season with salt and pepper, to.