Thai Teriyaki Bbq Chicken Kabobs

Ingredients

• Servings: 7
• marinade:
• 1 cup kikkoman teriyaki marinade & sauce
• 2 tablespoons garlic, crushed
• 2 teaspoons ground black pepper
• 2 teaspoons curry powder
• kabobs:
• 2 red bell peppers, cut into 2-inch pieces
• 2 onions, cut into 2-inch pieces
• 3 1/2 pounds chicken thighs, trimmed and cut into 2-inch pieces
• kikkoman thai style chili sauce (to serve)

Recipe

Preparation Time: 30 mins Cook Time: 20 mins Ready Time: 4 hrs 50 mins


• combine teriyaki marinade and sauce, garlic, pepper, and curry powder in a large bowl.
• marinade chicken in a zipper-lock bag with onions and bell peppers, for about 4 hours to overnight.
• skewer the items in the order of chicken, onion, then bell pepper.
• heat grill to medium high, lightly oil the grill. cook skewers turning occasionally for about 12-15 minutes until cooked through. glaze generously with less sodium teriyaki marinade and sauce right before cooked through.
• serve with kikkoman thai style chili sauce.