Savoury Baked Apples Ricardo Style
Total Time: 45 mins
Preparation Time: 20 mins
Cook Time: 25 mins
Ingredients
- 1 onion, thinly sliced
- 1 tablespoon oil
- 2 slices of thick cut bacon, cut into cubes
- 1 garlic clove, minced
- 1/4 breadcrumbs, fresh
- 1/2 cup chicken broth
- 2 tablespoons parsley, chopped
- 3 mcintosh apples
- 1/2 c.grated cheddar cheese
- salt and pepper, to taste
Recipe
- 1 with the rack in the middle position, preheat the oven to 200°c (400°f).
- 2 in a skillet over medium heat, brown the onion and bacon in the oil.
- 3 add the garlic and cook for 1 minute.
- 4 deglaze with the broth and reduce for 1 minute.
- 5 add the breadcrumbs and parsley.
- 6 season with salt and pepper.
- 7 set aside.
- 8 on a cutting board, cut the apples in half horizontally.
- 9 using a melon baller, remove the core.
- 10 place the apples cut side up on a baking dish.
- 11 cover the apples with the onion and bacon mixture.
- 12 cover the dish with aluminum foil.
- 13 bake until the apples are tender, about 20 minutes.
- 14 remove the foil and sprinkle with the cheese.
- 15 broil until the cheese begins to brown.
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