Savoury Blueberry Sauce

Total Time: 13 mins Preparation Time: 3 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 tablespoon chopped shallot
• 1 1/2 tablespoons butter
• 1/2 tablespoon cornstarch
• 1 teaspoon fresh thyme leave
• 1 teaspoon chopped fresh rosemary
• 1/4 cup dry red wine
• 1/4 cup water
• 1 1/2 cups blueberries, fresh or frozen

Recipe

• 1 saute shallots in butter in a small saucepan over medium/low heat.
• 2 add cornstarch and herbs; cook until mixture bubbles and thickens.
• 3 add wine, water and stir in blueberries.
• 4 cook and stir until mixture thickens.
• 5 simmer on low for two minutes.
• 6 puddle a spoonful of sauce on each plate and drizzle over chicken or duck.