Super Lemon & Rosemary Chicken

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 2 chicken breast halves
• 1 cup lemon juice
• 2 tablespoons dried rosemary
• 2 tablespoons garlic, minced
• 2 tablespoons honey
• 1 teaspoon salt
• 1 teaspoon pepper

Recipe

• 1 preheat oven to 400 degrees.
• 2 season each breast with salt & pepper.
• 3 coat a 7x7 casserole dish with cooking spray.
• 4 combine lemon juice, butter & garlic in casserole dish.
• 5 place chicken breasts in casserole dish & crumble 1 tsp of dried rosemary over each breast.
• 6 drizzle with honey.
• 7 cook for 15 minutes then flip chicken & cook til done (approximately 15 minutes more).
• 8 plate chicken & pour juices over the top.