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Sunday, May 31, 2015

Special Country Breaded Chicken Sandwich

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 2
  • 1/2 cup frito scoops, crushed (i use tostitos scoops)
  • 1/2 cup dry instant mashed potatoes, crumbs
  • 1 teaspoon parsley flakes
  • 1 teaspoon poultry seasoning
  • 1 teaspoon onion powder
  • 1/3 cup parmesan cheese
  • 1 egg, slightly beaten
  • 1/2 cup milk
  • 1/4 cup self-rising flour
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 2 -4 chicken breast fillets
  • 5 -6 slices bacon, fried and crumbled (reserve bacon grease for frying chicken breast)
  • tomato
  • lettuce
  • onion (optional)
  • pickle (optional)
  • mayonnaise
  • dijon mustard
  • bread bun

Recipe

  • 1 in a large frying pan, fry bacon til crisp.
  • 2 remove bacon from pan and reserve grease for frying chicken breast. set aside bacon to drain on a paper towel to cool.
  • 3 in a medium bowl combine crushed (frito)tostitos scoops,dry instant pototoes,parsley flakes,poultry seasoning, onion powder and parmesan cheese, set aside.
  • 4 in another bowl combine egg,milk,flour and salt & pepper, set aside.
  • 5 dip chicken breast fillets in batter mixture than into breading mixture and place in hot bacon grease.
  • 6 fry on medium heat, turning fillets every 10 minutes to keep from burning for 30 to 45 minutes, depending on how thick the fillets are.
  • 7 make sandwich with bread buns,tomato,lettuce,onion(opt),pickles(opt),bacon, mayonnaise and dijon mustard and serve with your favorite chips or a cold macaroni or potato salad.

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