Special Country Breaded Chicken Sandwich
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 2
- 1/2 cup frito scoops, crushed (i use tostitos scoops)
- 1/2 cup dry instant mashed potatoes, crumbs
- 1 teaspoon parsley flakes
- 1 teaspoon poultry seasoning
- 1 teaspoon onion powder
- 1/3 cup parmesan cheese
- 1 egg, slightly beaten
- 1/2 cup milk
- 1/4 cup self-rising flour
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 2 -4 chicken breast fillets
- 5 -6 slices bacon, fried and crumbled (reserve bacon grease for frying chicken breast)
- tomato
- lettuce
- onion (optional)
- pickle (optional)
- mayonnaise
- dijon mustard
- bread bun
Recipe
- 1 in a large frying pan, fry bacon til crisp.
- 2 remove bacon from pan and reserve grease for frying chicken breast. set aside bacon to drain on a paper towel to cool.
- 3 in a medium bowl combine crushed (frito)tostitos scoops,dry instant pototoes,parsley flakes,poultry seasoning, onion powder and parmesan cheese, set aside.
- 4 in another bowl combine egg,milk,flour and salt & pepper, set aside.
- 5 dip chicken breast fillets in batter mixture than into breading mixture and place in hot bacon grease.
- 6 fry on medium heat, turning fillets every 10 minutes to keep from burning for 30 to 45 minutes, depending on how thick the fillets are.
- 7 make sandwich with bread buns,tomato,lettuce,onion(opt),pickles(opt),bacon, mayonnaise and dijon mustard and serve with your favorite chips or a cold macaroni or potato salad.
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