Soya Chinese Chicken

Total Time: 48 hrs 15 mins Preparation Time: 15 mins Cook Time: 48 hrs

Ingredients

• Servings: 4
• 2 lbs cut up chicken
• 1 cup flour
• 2 teaspoons salt
• 1/4 teaspoon pepper
• 1/2 teaspoon curry
• 2/3 cup brown sugar
• 2 tablespoons vinegar
• 2 tablespoons soya sauce
• 2 tablespoons lemon juice
• water, added to sauce to equal 2 cups

Recipe

• 1 prepare mix .
• 2 coat chicken and brown and place in baking dish.
• 3 prepare sauce and pour over chicken. baste and bake at 325f about 2 hours or until chicken is cooked.
• 4 servings is approximate.