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Monday, May 18, 2015

Spicy Oven Fried Chicken

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 1 cup buttermilk
  • 1/4 cup hot pepper sauce
  • 4 boneless skinless chicken breast halves
  • 1 cup dry breadcrumbs
  • 1/2 cup all-purpose flour
  • 2 teaspoons onion powder
  • 1 teaspoon cornstarch
  • 1 teaspoon sugar
  • 1 teaspoon garlic salt
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • 2 tablespoons olive oil

Recipe

  • 1 in a medium bowl, mix the buttermilk and hot pepper sauce.
  • 2 place chicken in the mixture to coat.
  • 3 cover, and marinate in the refrigerator 8 hours or overnight.
  • 4 preheat oven to 350 degrees f (175 degrees c).
  • 5 in a separate medium bowl, mix dry bread crumbs, flour, onion powder, cornstarch, sugar, garlic salt, salt, pepper, paprika, and cayenne pepper.
  • 6 thoroughly coat the chicken in the bread crumb mixture.
  • 7 heat the olive oil in a medium skillet over medium heat, and cook chicken 5 to 7 minutes on each side, until lightly browned.
  • 8 transfer chicken to a medium baking dish, and bake in the preheated oven 30 minutes, until no longer pink and juices run clear.

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