Stir Fry Bok Choy

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 3
• 1 bunch bok choy, coarsely chopped
• 2 tablespoons olive oil
• 3 tablespoons chicken broth
• 1 small onion, chopped
• red pepper flakes, to taste
• 2 lemons, juice of
• 4 garlic cloves, minced
• 1/2 teaspoon minced ginger
• 1/2 teaspoon salt

Recipe

• 1 get wok hot.
• 2 add olive oil, onion, ginger, garlic, salt and red pepper flakes, saute for a few minutes.
• 3 add chicken broth and lemon juice.
• 4 add bok choy and stir on high till done.