Sunday Roast Chicken

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

• Servings: 4
• 1 tablespoon salt
• 2 teaspoons paprika
• 1 1/2 teaspoons onion powder
• 1 1/2 teaspoons garlic powder
• 1 1/2 teaspoons dried basil
• 1 teaspoon dry mustard
• 1 teaspoon cumin
• 2 teaspoons pepper
• 1/2 teaspoon dried thyme
• 1/2 teaspoon savory
• 2 tablespoons butter
• 2 cups chopped onions
• 1 cup chopped green pepper
• 1 roasting chicken
• 1/4 cup flour
• 1 -2 cup chicken stock

Recipe

• 1 combine seasoning mix ingredients in small bowl.
• 2 melt butter over high heat in skillet. when butter starts to sizzle, add chopped onions and peppers, and 3 tablespoons seasoning mix. cook until onions are golden brown. cool.
• 3 stuff cavity of chicken with cooled vegetables.
• 4 sprinkle outside of chicken with 1 tablespoon seasoning mix. rub well.
• 5 place chicken in large slow cooker.
• 6 cover. cook on low 6 hours.
• 7 empty vegetable stuffing and juices into saucepan. whisk in flour and 1 cup stock. cook over high heat until thickened. add more stock if you prefer a thinner gravy.