Ingredients
- Servings: 1
- 1 chicken breast
- 2 tablespoons butter
- 3 tablespoons garlic paste
Recipe
- 1 melt the butter and the garlic for 15 seconds in the microwave or until the butter melts.
- 2 put everything in a bowl, including the breast. and put them in the fridge for half an hour.
- 3 cook in a skillet with a little oil and butter.
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