Turkey A La Veracruz

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 16 ounces deli turkey
• 2 tablespoons olive oil
• 2 cups onions, sliced
• 1 tablespoon garlic, chopped
• 1/2 cup green olives, sliced
• 2 cups roma tomatoes, chopped
• 1/2 cup chicken stock
• 1/2 teaspoon crushed red pepper flakes
• 1 tablespoon lemon juice
• 8 cups cooked rice

Recipe

• 1 cut turkey into 1/2" cubes.
• 2 heat oil in skillet and saute onion until tender.
• 3 add turkey, garlic, olives, tomatoes, chicken stock, pepper flakes and lemon juice.
• 4 reduce heat to medium-low and simmer for 10 minutes.
• 5 serve over hot rice.