Pressure Cooker Whole Chicken

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 (2 lb) whole chickens
• 2 tablespoons olive oil
• salt & pepper
• 1 1/2 cups water or 1 1/2 cups chicken broth

Recipe

• 1 rinse chicken & pat dry. season with salt & pepper.
• 2 heat oil in uncovered pressure cooker; brown chicken on all sides in hot oil. remove chicken.
• 3 place rack in pressure cooker and place browned chicken in rack. add water/broth around chicken.
• 4 place lid on cooker, seal, and bring up to pressure.
• 5 cook for 25 minutes.
• 6 release pressure by quick release method.
• 7 remove chicken to platter, pour accumulated juice into bowl & serve with chicken.