Soy-garlic Chicken For The Crock-pot
Total Time: 4 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 4 hrs
Ingredients
- Servings: 6
- 6 chicken leg quarters, skin removed
- 1 (8 ounce) can tomato sauce
- 1/2 cup soy sauce
- 1/4 cup packed brown sugar
- 2 teaspoons garlic, minced
Recipe
- 1 with a sharp knife, cut leg quarters at the joints, if desired.
- 2 place in a 4-quart slow cooker.
- 3 in a small bowl, combine the tomato sauce, soy sauce, brown sugar, and garlic; pour over chicken.
- 4 cover and cook on low for 4-5 hours or until a meat thermometer inserted in the chicken reads 180 degrees f.
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