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Saturday, May 2, 2015

Soy-garlic Chicken For The Crock-pot

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

  • Servings: 6
  • 6 chicken leg quarters, skin removed
  • 1 (8 ounce) can tomato sauce
  • 1/2 cup soy sauce
  • 1/4 cup packed brown sugar
  • 2 teaspoons garlic, minced

Recipe

  • 1 with a sharp knife, cut leg quarters at the joints, if desired.
  • 2 place in a 4-quart slow cooker.
  • 3 in a small bowl, combine the tomato sauce, soy sauce, brown sugar, and garlic; pour over chicken.
  • 4 cover and cook on low for 4-5 hours or until a meat thermometer inserted in the chicken reads 180 degrees f.

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