Spicy Oven Fried Chicken
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- vegetable oil cooking spray
- 1/3 cup buttermilk
- 2 teaspoons red pepper sauce
- 4 large chicken breast halves (8 oz. each)
- 1/4 cup seasoned dry bread crumb
- 1/4 cup yellow cornmeal
- 1 teaspoon salt
- 1 teaspoon chili powder
- 1 teaspoon ground coriander
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground red pepper
Recipe
- 1 heat oven to 425 degrees f.
- 2 lightly coat a cookie sheet with vegetable cooking spray.
- 3 combine the buttermilk and red pepper sauce in 13x9-inch baking dish.
- 4 remove skin and fat from chicken breasts and discard.
- 5 place chicken in buttermilk mixture, turning to coat.
- 6 set aside.
- 7 combine bread crumbs, cornmeal, salt, chili powder, coriander, cumin andground red pepper in a shallow plate.
- 8 dip chicken in crumb mixture, turning to coat well.
- 9 place chicken, meat side up, on prepared cookie sheet.
- 10 lightly coat coat chicken with vegetable cooking spray.
- 11 bake 20 minutes.
- 12 remove cookie sheet from oven and lightly coat chicken again with coking spray.
- 13 bake 10 to 15 minutes more, until juices run clear.
- 14 makes 4 servings.
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