Spicy Peanut Chicken Wings
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 2 lbs chicken wings
- salt and pepper
- 2 tablespoons peanut butter
- 2 tablespoons soy sauce
- 1 1/2 tablespoons honey
- 1 garlic clove, crushed
- 1/4 teaspoon crushed red pepper flakes
- 1/3 cup dry roasted salted peanut, finely chopped
- fresh cilantro, chopped
Recipe
- 1 chop tips off the chicken wings; discard.
- 2 preheat oven to 400 degrees.
- 3 line a baking pan with foil (this will save clean-up later).
- 4 place the chicken wings in a single layer on the tray; salt and pepper them lightly.
- 5 bake the wings for about 30 minutes until they are just beginning to brown and get crisp.
- 6 while the wings are baking, combine the peanut butter, soy sauce, honey, garlic, and the hot peppers in a small saucepan.
- 7 heat the mixture over low heat, stirring until well blended and spreadable.
- 8 spoon or brush the peanut sauce generously over the wings.
- 9 return the wings to the oven for 10- 15 minutes until the sauce is set.
- 10 (do not allow the sauce to burn.) remove the wings from the oven and sprinkle immediately with the chopped peanuts and cilantro.
- 11 let cool slightly before serving.
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