Teriyaki Chicken Roll-ups

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 20 boneless wings schwan's oriental style teriyaki sauce (prepared and chopped 20 pieces of wingz)
• 1/4 cup chopped green onion
• 1 cup light mayonnaise
• 4 large spinach tortillas or 18 slices whole wheat bread
• 2 cups shredded lettuce

Recipe

• 1 process boneless wings, green onion and mayonnaise in a food processor until chicken is in small pieces.
• 2 spread mixture on large tortillas, top with shredded lettuce and snugly roll up the tortillas with loose ends underneath.
• 3 cut into pinwheels.
• 4 tip: works great on whole wheat bread as well.