Teriyaki Chicken Sandwiches

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 2 1/2 cups shredded cooked chicken
• 1/4 cup lemon juice
• 1/4 cup soy sauce
• 2 tablespoons sugar
• 1 tablespoon brown sugar
• 3/4 teaspoon minced garlic
• 1/2 teaspoon ground ginger
• 4 sandwich buns, split

Recipe

• 1 in a large saucepan, combine the first seven ingredients. bring to a boil. reduce heat; simmer, uncovered, for 3-4 minutes or until heated through.
• 2 spoon chicken mixture onto each bun.