Ingredients
- Servings: 4
- 4 boneless skinless chicken breasts
- 1/4 cup teriyaki sauce
- 1/2 cup ranch dressing
- 1 cup cheddar cheese, grated
- 3 green onions, chopped
- 1 (3 ounce) jar bacon bits
Recipe
- 1 preheat oven to 350.
- 2 brush teriyaki sauce over chicken breasts.
- 3 spoon ranch dressing over each breast.
- 4 put chopped onions, cheese and bacon bits on top.
- 5 bake for 45 minutes.
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