Pollo Guisado

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 32 ounces chicken thighs, boneless
• 3 tomatoes, diced
• 2 ounces chipotle hot sauce, canned
• 1/4 tablespoon garlic, chopped
• 14 tablespoons ground cumin
• 1/4 tablespoon ground black pepper
• 1/4 tablespoon salt
• 9 ounces water
• 3 tablespoons vegetable oil
• 1 onion, diced

Recipe

• 1 boil the chicken for 25 minutes or until cooked. set aside.
• 2 in a blender combine the tomatoes, chipotle sauce, garlic, cumin, pepper, salt and add 9 ounces of water and blend for a few seconds.
• 3 in a saucepan add the vegetable oil and onions and cook for 3 minutes or until the onions turn golden.
• 4 add the chipotle mixture and the chicken to the saucespan with the onions and cook over medium heat 15 minutes.