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Wednesday, May 27, 2015

Randy's Damn Good Barbecue Sauce

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

  • 2 tablespoons olive oil
  • 1/2 cup onion, finely chopped
  • 4 garlic cloves, finely minced
  • 1 (16 ounce) bottle chili sauce
  • 1/3 cup balsamic vinegar
  • 2 tablespoons prepared mustard
  • 2 tablespoons liquid smoke
  • 2 tablespoons hot sauce (trappey's louisiana hot sauce)
  • 4 tablespoons light brown sugar
  • 1/2 cup honey
  • 2 tablespoons worcestershire sauce
  • 1 tablespoon celery seed

Recipe

  • 1 in a med. saucepan, sauté the onion & garlic in 2 t. olive oil until lightly brown.
  • 2 add remaining ingredients & bring to a boil, over medium-high heat, stirring constantly. set aside to cool.
  • 3 -- use on ribs or chicken -- refrigerate any leftover sauce.

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