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Wednesday, May 27, 2015

Saffron Chicken Wings

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 2 tablespoons olive oil
  • 2 lbs chicken wings
  • 1 large onion, chopped
  • 2 garlic cloves, smashed and chopped
  • 1 red pepper, sliced
  • 1 1/2 cups fresh tomatoes, chopped
  • 2 tablespoons tomato paste
  • 1/2 teaspoon saffron
  • 1/2 teaspoon basil
  • 1 cup chicken stock
  • 1 pinch crushed red pepper flakes
  • salt
  • black pepper

Recipe

  • 1 preheat oven to 350*f.
  • 2 heat oil in ovenproof saute pan over med heat. add chicken wings and season. cook 6 minutes on each side. remove wings from pan ans set aside.
  • 3 add onion and garlic to hot pan, cook 4 minutes over med heat. add red pepper, tomatoes, and tomato paste. season, mix well and add seasonings, except crushed chillies.
  • 4 mix again and cook 5 to 6 minutes over med heat.
  • 5 pour in chicken stock, return chicken wings to pan and sprinkle in crushed chilies.
  • 6 mix, cover and cook 18 to 20 minutes in oven.

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