Scalloped Potatoes

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• Servings: 12
• 12 potatoes, peeled and thinly sliced
• 2 onions, finely chopped
• salt and pepper
• 1/3 cup butter
• 1/3 cup all-purpose flour
• 3 cups boiling chicken stock
• paprika

Recipe

• 1 in two shallow well greased 8 cup casseroles, layer potatoes and onions, sprinkling salt and pepper between layers.
• 2 in saucepan, melt butter over medium heat; stir in flour until well blended. with wire whisk, mix in hot stock; cook, stirring constantly, until boiling and thickened. pour over potatoes and onions; sprinkle with paprika to taste. bake, uncovered, in 350°f oven for about 50 minutes or until potatoes are tender and golden brown. makes about 12 servings.
• 3 canadian living entertaining cookbook.