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Wednesday, May 6, 2015

Spicy Tequila Lime Chicken

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 4 boneless skinless chicken breasts
  • 1 cup lime juice
  • 2 jalapenos, peppers-sliced
  • 2 tablespoons vinegar
  • 2 tablespoons olive oil
  • 2 ounces tequila (i prefer patron, the better the tequila the better the taste)
  • 2 teaspoons ground cumin
  • monterey jack pepper cheese (optional for garnish)

Recipe

  • 1 place chicken in sealable container and set aside.
  • 2 whisk together lime juice, vinegar, oil, tequila, cumin.
  • 3 stir in peppers.
  • 4 pour mixture over chicken breasts.
  • 5 place in refridgerator to marinate for 1 hour to all day flipping occationally.
  • 6 cook any way you like, i prefer to grill, until no longer pink in middle.
  • 7 i like to garnish with a couple jalapeno slices and some pepper jack cheese melted over the chicken.

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