Stove Top Stuffing Mix
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 6 cups bread, cubed
- 1 tablespoon parsley flakes
- 3 teaspoons chicken bouillon
- 1/4 cup dried onion flakes
- 1/2 cup celery, minced
- 1 teaspoon thyme
- 1 teaspoon pepper
- 1/2 teaspoon sage
- 1/2 teaspoon salt
Recipe
- 1 preheat oven to 350 degrees. bake bread for 8 to 10 minutes or until dry.
- 2 in a large bowl, toss bread with remaining ingredients until evenly coated. store in an airtight container.
- 3 it will keep for 1 to 4 months or 12 months frozen.
- 4 to prepare, combine 2 cups stuffing mix with 1/2 cup water and 2 tablespoons melted butter.
No comments:
Post a Comment