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Thursday, May 28, 2015

Supreme Mashed Potatoes

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 10
  • 6 medium potatoes, peeled and cut into chunks
  • 2 large carrots, peeled and chopped
  • 3 garlic cloves, large and finely chopped
  • 1/2 cup low sodium chicken broth
  • 1 tablespoon butter

Recipe

  • 1 combine potatoes and carrots in a large pot and fill with cold water. bring to a boil and cook 5 minutes.
  • 2 add garlic and reduce heat to simmer until potatoes and carrots are tender, about 35 minutes.
  • 3 drain and keep 1 cup of the cooking liquid.
  • 4 mash the potatoes and carrots with a hand masher.
  • 5 combine chicken broth and butter in a small pan; heat over medium heat until the butter melts.
  • 6 slowly stir broth mixture into the mashed potatoes and carrots.
  • 7 if nacessary, add the reserved cooking liquid until the potatoes reach the desired thickness. server while hot.

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