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Wednesday, May 6, 2015

Tinga

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 4 lbs bone in chicken breasts
  • 1 large onion, chopped
  • 3 tablespoons vegetable oil
  • 1 (7 ounce) can chipotle chiles in adobo
  • 4 roma tomatoes
  • 14 tostadas
  • lettuce
  • sour cream

Recipe

  • 1 boil chicken in large pot.
  • 2 when cooked, shred.
  • 3 heat oil in a large skillet and sauté onion until transparent about 5 minutes.
  • 4 add chicken and sauté another 5 minutes.
  • 5 in a blender blend desired amount of tomatoes and chipotle peppers until smooth
  • 6 pour mixture into skillet and simmer about 15 minutes.
  • 7 serve on tostadas and top with sour cream and lettuce.

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