Tortellini With Garlic Cream Sauce

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 (9 ounce) package cheese-filled tortellini
• 1 tablespoon oil
• 1 tablespoon butter
• 3 -5 garlic cloves, peeled and minced
• 1 cup half-and-half
• 1/2 cup chicken broth
• 1 teaspoon cornstarch
• 1/4 teaspoon pepper
• 1/2 cup olive, sliced
• 2 teaspoons herbs, of your choice rosemary, basil, dill, marjoram, oregano

Recipe

• 1 cook tortellini according to the package directions; set aside.
• 2 in a large pan, heat oil and butter. sauté garlic 2 minutes.
• 3 in a cup stir together half and half, broth, and cornstarch; pour into skillet.
• 4 bring to a boil, reduce heat and simmer 3 minutes.
• 5 stir in the herbs, olives, garlic, and tortellini; cook 2 minutes to heat through.
• 6 serve.