Twice Cooked Chicken

Total Time: 3 hrs 5 mins Preparation Time: 5 mins Cook Time: 3 hrs

Ingredients

• Servings: 4
• 1 (3 -4 lb) broiler-fryer chickens
• 1/4 cup salt
• 1/2 cup dried chinese date (jujubes)
• soy sauce

Recipe

• 1 rub chicken all over with salt. rinse. place in pot over a pot filled with water.
• 2 add the jujubes.
• 3 steam 3 hours, replenishing water often.
• 4 remove skin. flake meat.
• 5 mix with jujubes, any acumulated juices and soy sauce in bowls.
• 6 yum!