Tuna Noodle Skillet

Total Time: 33 mins Preparation Time: 15 mins Cook Time: 18 mins

Ingredients

• Servings: 6
• 2 (16 ounce) jars alfredo sauce
• 1 (14 1/2 ounce) can chicken broth
• 1 (16 ounce) package wide egg noodles
• 1 (10 ounce) package frozen peas
• 1/4 teaspoon pepper (to taste)
• 1 (12 ounce) can solid water-packed tuna, drained and flaked

Recipe

• 1 in a big skillet over medium heat, bring alfredo sauce and broth to a boil.
• 2 add the noodles; cover and cook 7-8 minutes.
• 3 decrease heat; stir in peas and pepper.
• 4 cover and cook 4 minutes longer or until noodles are tender.
• 5 stir in tuna; heat through.