Soy Braised Chicken Wings
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 1 tablespoon oil
- 2 scallions, minced
- 1 teaspoon ginger, minced
- 2 lbs chicken wings, tips removed and cut in 2 segments
- 2 tablespoons dry sherry
- 1/2 cup mushroom soy sauce
- 1/2 teaspoon sugar
Recipe
- 1 heat oil in a wok. add scallions and ginger, and stir-fry over high heat 30 seconds until aromatic. add chicken wings, dry sherry, mushroom soy, sugar, and 1 cup of water. bring to a simmer, cover, and reduce heat to medium. cook until chicken is tender but not falling apart, about 20 minutes. serve at room temperature.
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