Tex-mex Chicken Lasagna
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 6
- 2 cups cooked chicken, diced
- 2 cups spaghetti sauce, bottled or homemade
- 1 1/2 cups picante sauce (save 1/2 cup for bottom of dish)
- 2 tablespoons taco seasoning mix
- 1 cup small curd cottage cheese, drained
- 8 flour tortillas or 8 corn tortillas
- 2 cups colby-monterey jack cheese, shredded
- 1 cup stuffed green olive, chopped
Recipe
- 1 in saucepan over medium heat, combine spaghetti sauce and 1 cup of picante sauce,.
- 2 seasoning mix, cook for 10 minutes.
- 3 spread ½ cup picante sauce in bottom of deep 8 x 12â€? baking dish.
- 4 layer tortillas, chicken, sauce mix, cottage cheese, and olives, in that.
- 5 order.
- 6 top with cheese and olives.
- 7 bake at 350° for 20-25 minutes or until cheese is melted and casserole is bubbly.
- 8 let stand 10 minutes before cutting.
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