Potatoes With Chilli & Garlic

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 4 large potatoes
• 2 tablespoons butter
• 1 tablespoon crushed chile
• 4 garlic cloves

Recipe

• 1 peel & slice your potatoes(not to thick).
• 2 boil the sliced potatoes for 5mins untill they are quite soft when you test with a knife.
• 3 drain the potatoes & neatly place them in a roasting dish.
• 4 melt butter in a small pan.
• 5 add the crushed chillies to the melted butter.
• 6 place your thinly sliced garlic over the potatoes.
• 7 pour the butter & chillies over the potatoes.
• 8 cook in the oven gas mark 7 for 30mins.
• 9 serve with seasoned chicken & baked peppers.