Soy Chicken Wings

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• 1 1/2 lbs chicken wings (wing tips secured)
• 1/4 teaspoon ground ginger
• 1/2 teaspoon dry mustard
• 1 tablespoon vegetable oil
• 3 tablespoons soy sauce
• 1/2 lemon, juice of

Recipe

• 1 preheat the oven to 425°f.
• 2 put the wings in a large plastic bag.
• 3 combine the remaining ingredients and pour them into the bag with the wings. toss and refrigerate for 1 hour or longer.
• 4 bake at 425 f, turning the wings once, for 35 minutes or until tender.