Spanish Paella

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 1 cup uncle ben's converted brand rice
• 2 tablespoons olive oil
• 1/2 cup onion, diced
• 1/2 cup green bell pepper, diced
• 2 boneless skinless chicken breast halves, cut into 1/2 inch strips
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 4 ounces smoked low-fat sausage
• 1/2 lb shrimp, peeled & deveined
• 1/4 teaspoon turmeric
• 1/4 teaspoon saffron (optional)
• 1 1/2 cups diced tomatoes
• 1 clove garlic, chopped

Recipe

• 1 cook rice according to package instructions.
• 2 while the rice is cooking, heat the oil in skillet and saute onions and peppers until crisp-tender.
• 3 add the chicken and continue to saute until half cooked.
• 4 add all ingredients except tomatoes and garlic.
• 5 stir and cover.
• 6 steam until the chicken and shrimp are fully cooked.
• 7 stir in the tomatoes and garlic.
• 8 when the rice is finished cooking, mix together and serve.