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Sunday, June 14, 2015

Tasty Chicken With Mushrooms And Peppers

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

  • Servings: 4
  • 3 cups medium egg noodles, uncooked
  • 1/2 cup light reduced-fat italian salad dressing
  • 1 teaspoon grated lemon, rind of
  • 4 boneless skinless chicken breast halves
  • 3 cups sliced mushrooms
  • 1 cup sliced red pepper
  • 1 cup halved onion, slices
  • 1 tablespoon grated parmesan cheese

Recipe

  • 1 cook noodles as directed on package. drain and set aside.
  • 2 mix dressing and lemon peel.
  • 3 heat 1/4 c of the dressing mixture in a large nonstick skillet on medium heat. add chicken. reduce the heat to medium-low and cook about 15 minutes or until chicken is cooked through, turning and adding extra dressing mixture if necessary. remove chicken from skillet and keep warm.
  • 4 add remaining dressing mixture and vegetables to skillet; cook on medium heat 5 minutes or until crisp-tender, stirring occasionally. serve vegetable mixture and chicken over noodles. sprinkle with cheese.

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