Spanish Paella

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 cup long-grain rice
• 2 tablespoons olive oil
• 1/2 cup onion, diced
• 1/2 cup green bell pepper, diced
• 2 boneless skinless chicken breast halves, cut into 1/2 ", strips
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 4 ounces smoked sausage (polska kielbasa)
• 1/2 lb shrimp, peeled and deveined
• 1/4 teaspoon turmeric
• 1/4 teaspoon saffron (optional)
• 1 1/2 cups tomatoes, diced
• 1 garlic clove, chopped

Recipe

• 1 cook rice.
• 2 while rice is cooking, heat oil in skillet and saute the onions and pepper until tender.
• 3 add chicken and continue to saute until chicken is about half cooked.
• 4 add remaining ingredients except the tomatoes and garlic.
• 5 stir and cover.
• 6 simmer until chicken and shrimp are fully cooked.
• 7 this will only take a few minutes.
• 8 stir in the tomatoes and garlic.
• 9 when the rice is fully cooked, mix together and serve.