Spinach And Mushrooms

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1/2 lb mushroom, sliced
• 1 tablespoon butter
• 1 tablespoon olive oil
• 2 garlic cloves, minced
• 1/4 cup wine or 1/4 cup chicken broth
• 3 tablespoons worcestershire sauce
• 1/2 teaspoon dried oregano
• 1/4 teaspoon dried thyme
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 (6 ounce) package baby spinach
• 1 (8 ounce) can water chestnuts, sliced and drained

Recipe

• 1 in a large nonstick skillet, saute mushrooms in butter and oil until tender. add the garlic; cook 1 minute more. stir in the wine or chicken broth, worcestershire sauce and seasonings. bring to a boil. reduce heat; simmer, uncovered, for 7-8 minutes or until liquid has evaporated.
• 2 add spinach; cook and stir until wilted. stir in water chestnuts; heat through.