Truly Delicious Low-cal Pizza
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 1 piece light italian herb flatout bread (90 cal)
- 57 g pizza sauce, l.e. roselli's (20 cal)
- 20 g baby spinach (5 cal)
- 28 g chicken breasts, boar's head deli slices (30 cal)
- 35 g reduced-fat italian cheese blend, sargento 4-cheese (100 cal)
- 34 g ricotta cheese, sorrento fat-free (25 cal)
- red pepper flakes, to taste
- garlic powder, to taste
- onion powder, to taste
- cooking spray
Recipe
- 1 preheat oven to 400 degrees.
- 2 spray cooking sheet with no-cal cooking spray. i like the olive oil pam.
- 3 lay flatbread on sheet and spray lightly with cooking spray.
- 4 spread pizza sauce evenly on flatbread and sprinkle with garlic and onion powder.
- 5 evenly distribute spinach, then chicken, then shredded cheese.
- 6 dot ricotta over mixture and sprinkle onion powder and more garlic powder, if desired.
- 7 pop the pizza in the 400degree oven for 10-12 minutes and enjoy!
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