Savory Chicken And Vegetables

Total Time: 7 hrs 30 mins Preparation Time: 30 mins Cook Time: 7 hrs

Ingredients

• Servings: 5
• 1 lb boneless skinless chicken breast, cut into bite sized pieces
• 16 ounces frozen mixed vegetables
• 1 small onion, chopped
• 1 cup sliced fresh mushrooms
• 1 large potato, peeled and cut into1/4 inch cubes
• 1 1/4 cups water
• 2 tablespoons quick-cooking tapioca
• 1 tablespoon fresh lemon juice
• 2 teaspoons chicken bouillon granules
• 1/2 teaspoon pepper
• 1/4 teaspoon ground mustard
• 1/4 teaspoon crushed sage
• 1/4 teaspoon salt
• 1/8 teaspoon garlic powder
• 1 pinch turmeric
• 1/3 cup nonfat dry milk powder
• fresh minced parsley

Recipe

• 1 rinse chicken and pat dry with paper towels. combine chicken, mixed vegetables, onion, mushrooms and potato in a 3 1/2 quart slow cooker.
• 2 in a small bowl, combine water, tapioca, lemon juice, bouillon granules, pepper, mustard, sage, salt, garlic powder and turmeric. pour over chicken mixture. mix well. cover and cook on low 6 to 7 hours.
• 3 stir in dry milk an cook 15 minutes. sprinkle each serving with parsley.